Extra Virgin Olive Oil

(Whole Fruit Infused)

As the Blood Oranges and Tunisian olives ripen, we press them together to form this beautiful agrumato or combination of whole, fresh citrus fruits crushed with olives. Our Whole Fruit Blood Orange is exceedingly versatile.  Use it on fish and seafood, chicken, fruit, salads and muchmore. Enjoy thisblended with our Cranberry-Pear White Balsamic Vinegar for a lively, tart vinaigrette.

Size 375 ml